Turkey and Cranberry Thin Sausages 1kg

The classic Christmas sausage - these delightful thin sausages capture the essence of Christmas with every bite.

Inspiration: Preheat the pan to medium-high heat and cook the sausages for around 8–12 minutes, turning every few minutes until evenly browned

Provenance: Crafted by hand in-house, encased in a natural casing, and made to order.

Ingredients may be subject to change, contact us for queries.